Mascarpone Cream Cake with Marsala-Infused Mixed Berries
One of my favorite things about summer is the variety of berries: blueberries (my favorite!), red raspberries, black raspberries, blackberries, etc… I love eating berries plain (i.e. snacking on handfuls of blueberries) but of course, I’m also a huge fan of eating them in desserts and salads. And since berries are best served fresh, I like…