Bacon, Mushroom & Roasted Red Pepper Frittata
*picture below: what the frittata will look like once the egg/basil/cheese is poured over (before setting)*

*picture below: what the frittata will look like once the egg/basil/cheese is poured over (before setting)*
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Saturday, I decided to whip up some granola. We hadn’t had any in a while and I was cravings some. I ignored my typical recipe, threw together some of my favorite ingredients, and was more than thrilled with the results. Sadly, we finished about half already – trust me, it’s addictive. Typically, we eat this…
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